Domaine Fleuriet et fils , Les Pierres
Domaine Fleuriet - Les Pierres

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Characteristics of this wine :

  • Soils/exposure : flint clay
  • Certification : Organic Agriculture since 2016 and Demeter (biodynamics) since 2021, in the process of conversion to biodynamics
  • Vinification/aging : Manual harvest. Fermentation and vinification in egg-shaped concrete vats. Aging on lees for 1 year.
  • Taste and nose : Complex nose combining fruitiness and the iodized side, gun-powder flavour coming from the flint.
  • Food pairing : Wine that goes perfectly with seafood, shellfish highlighting the iodized side of the wine.
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