Dominique Crochet , Tradition
Dominique Crochet blanc Tradition

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Characteristics of this wine :

  • Soils/exposure : Clay-limestone
  • Yield : 60 hl/ha
  • Vinification/aging : Mechanical harvesting. Slow pressing for 2.5 hours then settling of the juices overnight. Alcoholic fermentation for 2/3 weeks. Aged in stainless steel tanks and enamelled iron tanks. Bottling between March and April.
  • Taste and nose : White gold color. Nose: beautiful intensity with notes of exotic fruits and citrus. In the mouth, the attack is supple and fresh and evolves on a nice volume. We find a nice roundness and a lot of fruitiness that ends on a slight bitterness of grapefruit seed.
  • Food pairing : Oysters, seafood and shellfish, fish loaf, goats cheese, white salt fish, asparagus…
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